Comments on: Lotus Root Soup With Pork Ribs (排骨莲藕汤) https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs Modern Chinese Recipes Tue, 16 Jan 2024 19:22:55 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Maggie Zhu https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-222185 Wed, 10 Jan 2024 15:16:19 +0000 http://104.236.198.25/?p=5315#comment-222185 In reply to Rachael.

I’m pressure sure you can! I would use 8 cups of water instead of 10 cups, since the water won’t evaporate during the cooking. Pressure cooking on high for 30 minutes should be plenty.

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By: Maggie Zhu https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-222184 Wed, 10 Jan 2024 15:15:17 +0000 http://104.236.198.25/?p=5315#comment-222184 In reply to Rachael.

You can definitely make this one in an Intant Pot. I would only use 8 cups of water (or 7 cups for a richer soup), because the water won’t evaporate during the cooking. The cooking time should be 30 minutes on high pressure.

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By: Rachael https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-222137 Mon, 08 Jan 2024 00:49:46 +0000 http://104.236.198.25/?p=5315#comment-222137 In reply to Tiffany.

I’m also interested to know!

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By: Rachael https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-222128 Sun, 07 Jan 2024 14:25:20 +0000 http://104.236.198.25/?p=5315#comment-222128 Could this soup be adapted to a pressure cooked version in an instant pot, do you think?

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By: Tiffany https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-217501 Fri, 25 Aug 2023 19:30:52 +0000 http://104.236.198.25/?p=5315#comment-217501 Hi! Would you be able to make this in an Instant pot? If so, how would you adjust the times?

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By: Maggie Zhu https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-164379 Wed, 15 Sep 2021 15:14:49 +0000 http://104.236.198.25/?p=5315#comment-164379 In reply to Ilse.

I think it would work but beef ribs are tougher and requires a much longer cooking time.
I think using bone-in chicken pieces (thighs or legs) can be a better alternatives.

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By: Ilse https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-164338 Tue, 14 Sep 2021 21:05:52 +0000 http://104.236.198.25/?p=5315#comment-164338 Hi! I want to make this recipe sometime for my cooking class, except a few classmates can’t have pork. Would beef ribs be a proper alternative?

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By: Nagi@RecipeTin Eats https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-33386 Sun, 15 Feb 2015 20:10:44 +0000 http://104.236.198.25/?p=5315#comment-33386 I love lotus root so much! I don’t know many ways to cook with it so this is a FAB one to add to my stash!! 🙂

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By: Kelly - Life Made Sweeter https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-33287 Sat, 14 Feb 2015 11:07:22 +0000 http://104.236.198.25/?p=5315#comment-33287 Soups are my favorite! Love this lotus root soup. I used to help my mom make this for our family when we were growing up almost every week. After I got married I think I”ve only made it a handful of times which needs to change since you’ve totally got me craving some. Yours looks so delicious and perfect 🙂

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By: Maureen | Orgasmic Chef https://omnivorescookbook.com/recipes/lotus-root-soup-with-pork-ribs/#comment-33214 Fri, 13 Feb 2015 08:55:38 +0000 http://104.236.198.25/?p=5315#comment-33214 In reply to Maggie.

My son and daughter-in-law live in Atlanta. Ming’s mother doesn’t speak English but we spent 2 weeks together and had no trouble communicating through charades. 🙂

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